Call for Prices on Half and Full Trays of Al A Carte Items 

 ~Appetizers~

~Fried Calamari~Mozzarella in Carrozza~Zuppa Di Mussels in Red or White sauce~

~Fried Ravioli with Sauce~Eggplant Rollatini~Baked Clams~

~Potato Croquets~Rice Balls (Plain or Ham & Cheese)~Caponata Salad (Eggplant Salad)~

~Stuffed Peppers with Chop Meat, Rice and Vegetables~ 

~Mozzarella and Tomato Platter~Eggplant Parmigiana~ Eggplant Sicilian~

~Stuffed Mushrooms Plain or with Sausage~

Hot Antipasto Platters:

Baked Clams, Stuffed Mushrooms, Eggplant Rollatini and Mozzarella Sticks

Cold Antipasto Platters:

Marinated Muchrooms, Roasted Red Peppers, Gardiniera, Ricotta Salada,

Dry Salmai or Perperoni, Mozzarella Balls and Olives

~Salads~

Dressing choices of Oil & Vinegar, Balsmaic Vinaigrette or Honey Mustard

Garden Salad- Lettuce, Tomoato, Red Onions, Olives & Cucumbers

Autumn Salad- Mescaline, Roasted Pecans, Crumbled Blue or Gorgonzola Cheese & Red Onion

Italian Garden Salad- Lettuce, Red Onions, Olives, Gardiniera, Roasted Red Peppers & Artichoke Hearts

~Vegetables~

Broccoli Rabe with Garlic and Oil

Spinach or Broccoli Saute

String Bean Almandine

Grilled Eggplant & Zucchini

Peas with Bacon and Onions

Fried Eggplant or Zucchini

Fritto MistoVeggies (Fried Vegetables)

~Rice and Potatoes~

Roasted Rosemary Potatoes

Beer Batter Onion RIngs

Seasoned Rice Stir Fry

~Pasta Dishes~

Just choose a pasta and a sauce.

 Pasta

Penne, Ziti, Angel Hair, Anneletti, Liguine

Sauces

Bolognese

Filetto Di Pomodoro

Vodka~Marinara

Red or White Clam

Garlic & Oil

Specialty Pastas

Calogero's Special Vodka Sauce with Pancetta, Peas and Mushrooms

 Baked Ziti Plain or Sicilian with Eggplant

Stuffed Shells, Manicotti or Ravioli

Anneletti with Chop Meat and Peas

Angel Hair with Barese Meat Sauce

~Seafood~

Fried Stuffed Shrimp

Shrimp Pamigiana

Mussels Marinara

Calamari with Sauce and Potatoes

Shrimp Scampi

Fried Calamari

Calamari Sweet & Sour

~Entrees~

Sausage & Peppers

Sausage & Broccoli Rabe

Grotto (Potato Pie with Prosciutto)

Meatballs in Marinara Sauce

Meat Loaf in Saffron Gravy

Chicken served Francese, Marsala, Scaloppini or Parmigiana

Tripe with Peas, Potatoes and Sauce

Roast Beef or Turkey with Gravy

Steak Pizziaola with Potatoes